Instantly welcoming Republic Dining offers a relaxing sanctuary in the business end of town. High ceilings and a classic fit out achieve a chic contemporary atmosphere while friendly attentive staff anticipate your every need.

Open for lunch and Dinner Monday – Friday, it continues to exceed the expectations of its guests who are always pleasantly surprised with our seasonal produce and tantalizing wines on offer, select from one of our cosy booths or sit by the large Elizabeth style windows and watch the hustle and bustle of the city streets. Our chef, creates an eclectic menu, producing innovative, modern Australian cuisine. Committed to serving the finest local and seasonal produce, prepared in a stylish yet simple manner, Lee Thompson’s dishes will captivate your senses.

Complementing the menu is the distinctive Australian, French & Italian wine list compiled by the in-house sommelier Adrian Basha. Excluding creative flair his informed selections will surprise and lead you into a world of discovery.

Bringing a wealth of experience, Hotelier’s the Ryan’s family vision was to create an exciting dining experience with exemplary, unobtrusive service in relaxed convivial surrounds. This stylish establishment will continue to attract unprecedented praise and rave reviews with its inspirational menu, bold wine selections and unparalleled service.
Bon Appétit

Book online: www.republichotel.com or call 9252 6522

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  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
  • REPUBLIC DINING
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